Welcome to the Alley Gria Tappas Bar and Lounge!

In late 2009 Alley Gria became Saint John’s first authentic Spanish Tapas Bar and Restaurant. Alley Gria (Alegria), which means “Joy” in Spanish, opened inside an old bank in uptown Saint John. Featuring over 50 different tapas, Paella, imported meats and cheeses and signature dish is complimented by an intimate atmosphere and fantastic views of the harbour.  The “Alley Gria Experience” begins the second you are greeted at the door, continues  to the table where expert servers will complete the flavorful trip to Spain with tapas suggestions you won’t soon forget.

The story of tapas . The spirit of sharing.

Tapas means ‘lid’ or ‘cover’ in Spanish. The origins of modern day tapas are not truly known, but it is widely believed that centuries ago at the end of long workdays, farmers and laborers would visit local ‘tascas’ for a well-earned drink, on top of which they would find a slice of bread to protect it from pesky flies. Over time, the innkeepers gradually began placing snacks, such as cured meats and sausages, on top of the bread slices. With the passage of even more time, the “edible lids” evolved into the beginning of the exciting tapas experience we are familiar with today.

At Alley Gria , our tapas dishes are designed to provide guests with a wide assortment of both traditional and more contemporary dishes, showcasing the best of this unique and exciting style of eating. Whenever possible, we have imported ingredients directly from Spain to ensure an authentic dining experience.